📰Christmas set menu: A gift for the taste buds from Panhou Retreat.

As Christmas approaches, this is the perfect time for you to enjoy cozy gatherings with family and friends.

Christmas set menu: A gift of flavors from Panhou Retreat

1. Introduction

Travel is not only an opportunity to admire the natural beauty or explore unique cultures, but also a journey to discover the local cuisine, which carries the distinctive flavors of each region. Coming to Vietnam in general and Panhou Retreat in particular, you definitely cannot miss the chance to enjoy exquisite dishes with strong local flavors, combined with a unique modern style. As Christmas approaches, this is the perfect time to enjoy warm gatherings with family and friends.

If you are looking for a relaxing getaway with wonderful meals, come to Panhou Retreat. We have specially prepared a diverse menu exclusively for special occasions throughout the year, which will make your visit to this beautiful land unforgettable.

1. Appetizer: American-style Marinated Salmon with White Wine

American-style marinated salmon is an appealing dish, where the rich fat of fresh salmon meets the light tartness of fresh lemons, creating a unique combination. This is a fantastic opportunity to enjoy a modern dish right on the majestic highland landscape. We use fresh salmon delivered daily from the capital to provide the best experience for our customers. Each fish is carefully selected by our professional chefs, ensuring that the water quality and temperature are ideal for their growth, providing the best quality. Along with fresh lemons grown on the surrounding organic land, we have combined these elements to create something truly "new" that you won't easily find elsewhere.

The salmon is thinly sliced and marinated with fresh lemon juice, a pinch of sea salt, and black pepper to preserve its natural sweetness. Each slice of salmon is beautifully arranged, garnished with shallots, fresh herbs, and a few slices of chili. You will be amazed when you first encounter this "culinary painting" that harmonizes colors and flavors.

At Panhou, the marinated salmon is served on natural stone plates, decorated with fresh flowers in soft tones, accompanied by fresh greens. We aim to convey a deep connection between nature and people through every detail, especially in this delicate dish.

We are proud to introduce our high-quality imported white wine collection, carefully selected to create the perfect pairing with the marinated salmon.

The Sauvignon Blanc, with its citrus, green apple flavors, and balanced acidity, offers a refreshing experience when enjoyed with marinated salmon. Or the tropical fruit-forward wine, which complements the rich fattiness of the salmon. We always prioritize delivering excellent product quality at an affordable price, so you can enjoy this perfect pairing without worry. What could be more meaningful than celebrating the winter season in this highland retreat while savoring this exquisite dish?

1. Lemon Cake

To add more excitement to your culinary journey here, the refreshing flavor of our lemon cake will leave a lasting impression from the first bite. The lemon cake at Panhou Retreat is made from fresh, high-quality ingredients, including lemons and other natural ingredients like coconut, rice flour, and sugar. The cake has a light tangy taste from the lemon, complemented by the rich creaminess of the coconut and the soft texture of the rice flour, offering a distinctive culinary experience.

At Panhou Retreat, the lemon cake is usually served as a dessert after meals or as a light snack to enjoy in the peaceful ambiance of the resort. It’s the perfect dish to relax and immerse yourself in the fresh natural surroundings while enjoying the deep flavors of this land.

1. Main Course: Grilled Beef Wrapped in Betel Leaves with Wild Pepper Sauce, Paired with Red Wine

Following the wonderful impression left by the marinated salmon, we proudly introduce another magical combination that you must try when visiting Panhou Retreat: "Grilled Beef Wrapped in Betel Leaves with Wild Pepper Sauce," a dish with a strong highland signature, paired with a fine red wine.

The grilled beef wrapped in betel leaves at Panhou is carefully crafted, from selecting fresh ingredients to seasoning and presenting the dish. The beef is chosen from local sources, ensuring its natural sweetness and freshness. The young betel leaves, handpicked from the Retreat's garden, carry the distinctive aroma of nature.

The beef is minced and blended with spices like shallots, wild pepper, a touch of fish sauce, and seasoning to create a rich flavor. Then, the mixture is wrapped in meticulously cleaned betel leaves and grilled over hot charcoal. Each piece of beef wrapped in betel leaves has a smoky, crispy outer layer while remaining tender and flavorful inside. The key to the dish’s success is the "Wild Pepper Sauce," made from Mac Khen, a type of pepper native to the mountains of Northwest Vietnam, bringing a bold aroma and a slight spiciness. The sauce, made from a blend of diverse spices, has a perfect consistency and is drizzled over the hot grilled beef, adding depth and a gentle heat that makes this dish irresistibly delicious.

To balance the richness of the beef and the fragrant spiciness of the wild pepper sauce, we have carefully chosen high-quality red wines to make this main course an unforgettable masterpiece. You can experience the “Cabernet Sauvignon,” which, with its deep flavors, light tannins, and red fruit notes, complements the natural sweetness of the beef beautifully.

1. Dining Experience

At Panhou, we offer the option of arranging dining tables under the lush trees outdoors, surrounded by majestic scenery. You can relax while savoring these delightful dishes, with their rich flavors blending harmoniously with the fresh air, bringing you a sense of tranquility. During the Christmas season, the weather here can be quite cold, and we are also ready to set up warm, cozy dining tables indoors, with soft candlelight and rustic wooden interiors. You will feel the perfect atmosphere for a romantic and intimate dinner with your loved ones during your travels.

1. Conclusion

Panhou Retreat not only offers delicious dishes but also creates bridges that connect traditional Vietnamese cuisine with modern Western styles. By blending Eastern and Western cultures, we continuously embrace new cultural influences to craft products that best meet your needs. There is nothing more perfect than a getaway from the hustle and bustle of the city, spending time with your loved ones while enjoying exquisite dishes in a peaceful environment that is hard to find anywhere else.